Monthly Archives: March 2013

This is Marion Elsie Hodge Klinefelter, who passed away last week, on March 6. The photo was taken some time during 2009, at either the Hunters’ Supper or Mother’s Day Brunch at the Guild Hall. I remember being surprised and happy to see Marion because she had been sick and confined to her home forContinue reading “Marion Hodge Klinefelter, 1924-2013”

I’ve been making baguettes for years, and the results have been decent, but I’ve never been fully satisfied. So for today’s bread, I decided to stray away from the Bernard Clayton book and go to the ultimate source for french bread: Julia Child herself. I dug out Edward’s copy of Julia’s The Way to Cook,Continue reading “French Bread and Julia Child”